Apple Pie


By Eric Howe on Oct 01 2010, last modified on Oct 01 2010.

Fall is here and that means that it is apple season. And apple season means apple pie.

Baking time: 425°F for for 15 minutes then 350°F for 10-20 minutes.

First, as usual, make your pastry dough and toss it in the fridge to cool.

Then peel, core, and slice…


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